Hey girls, Going to try to get this post written up real quick for Weight Watchers Moroccan-Spiced Butternut Squash Bisque while it’s still officially Tuesday. Typing fast over here!! Came across this recipe on the Weight Watchers website. To be honest, its 0 point value was what caught my attention first. Then I remembered a […]
Tasty Tuesday: Italian Turkey and Spaghetti Squash Casserole
Dearest Readers and Eaters, Buongiorno! Hope you are hungry because today’s recipe is sumptuous. Yet new year’s resolution-friendly. Sharing Weight Watchers Italian turkey and spaghetti squash casserole for today’s Tasty Tuesday. This is my favorite ‘pasta’ dish these days. I think you’ll love it, too. Let’s Get Cooking: Italian Turkey and Spaghetti Squash Casserole If you […]
Tasty Tuesday: Monte Cristo Casserole
Dearest readers and eaters, Have I got a recipe for you. Just in time for Christmas. And the inevitable left-overs that you just can’t face again after the big day. I am talking Monte Cristo casserole. Quick and tasty, this casserole combines breakfast flavors with those scraps of turkey and ham left from Christmas dinner […]
Tasty Tuesday: Weight Watchers Crock Pot Hamburger Stew
Dear readers and eaters, As I am typing this, I am still anticipating Thanksgiving dinner two days away. But as you are reading this, Thanksgiving and its leftovers have come and gone. And if you are like me, you are wishing all of your jeans had a stretching adjustable waistband. So, today’s recipe is a […]
Tasty Tuesday: Low Carb Philly Cheesesteak Sandwiches
Readers and eaters, buenas noches! These Philly cheesesteak sammies are incredible. I mixed them together a few days before PC left for Germany, and then ate the leftovers all by myself for several nights after he was gone. True to form, I am scrambling to get this post written before beddy bye time. So grab […]
Tasty Tuesday: Crock Pot A&W Pork Loin
Dearest eaters and readers, It is time for another edition of “Tasty Tuesday” but if I don’t get this typed and published quick, it’s going to be a “Tasty Wednesday”. Just doesn’t have that same ring. Long, long ago in the days before the Internet and Pinterest, women had print cookbooks. Some came in hardback […]